Inspiration for new specials comes from many different things...a smell, a craving, a roadtrip, a holiday, picture, a trip to a farmer's market. This time it came from a memory. As a kid, around 10 or 11 years old, I remember eating the tomato pie at Jerry's on Pequonnock Street in Bridgeport. Under Zio's grapevine, I would eat that pizza with my cousins. Olive oil, San Marzano tomatoes, grated Pecorino and mozzarella...simple and delicious. That's how I got this week's pizza special "Pequonnock Street Pizza" and it has been selling like crazy. It's more than just food.
- Joe
No comments:
Post a Comment